Staub Cast Iron Traditional Deep Skillet

Crafted in France, the Staub Cast Iron Traditional Deep Skillet features higher, straight sides to contain splatters and hold generous sauces while maintaining maximum contact for deep searing and crust development.

• Deep Side Walls: Extra depth prevents stovetop grease splatters and allows effortless deglazing, braising, and shallow frying.
• Dual Pouring Spouts: Precision spouts on both sides facilitate neat, drip-free fat draining and sauce reduction pouring.
• Matte Black Enamel Finish: High-heat tolerance without sticking; resistant to chipping and peeling.
• Cast Iron Helper Handle: Sturdy helper handle ensures safe two-handed maneuvering in and out of hot ovens.
• Oven Safe up to 500°F: Compatible with all heat sources including induction.
• Dishwasher Safe & Made in France: Hand wash recommended; crafted in Alsace, France.